Stockholm Environment Institute, International Resource Panel (IRP) and the 10YFP Programme on Sustainable Food Systems are launching the Massive Open Online course “Food and Our Future: Sustainable Food Systems in Southeast Asia”. The course will take place from 8 August to 11 September.
Based on the IRP’s report Food Systems and Natural Resources and other sources, this MOOC will provide latest scientific information to help audiences understand:
- The value of using a food systems approach for improved management of natural resources in Southeast Asia
- Complex dynamics within food system activities, actors and outcomes in Southeast Asia and their implications for natural resource use
- Policy and biophysical options in the region to move towards more resource smart food systems